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Customizable Paneer Snack Platter

This paneer snack platter features crispy, golden-brown paneer slices that are seasoned and tossed with flavorful spices, served alongside fresh herbs and crunchy toppings. The dish emphasizes a make-your-own experience, allowing everyone to assemble bites with their preferred ingredients, creating a vibrant, texturally appealing communal snack. It combines the creaminess of paneer with crisp textures and zesty flavors for a fun, casual feast.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4
Course: Main Course
Cuisine: Indian
Calories: 250

Ingredients
  

  • 400 g block of paneer firm and fresh, sliced into cubes or slices
  • 2 tbsp oil for frying
  • 1 tsp chili powder smoky preferred
  • 1 tbsp lemon juice brightens flavors
  • to taste salt
  • a handful cilantro chopped, for garnish
  • 1/4 cup toasted nuts and seeds almonds, sesame seeds, or your choice

Equipment

  • Non-stick or cast iron skillet
  • Spatula
  • Small bowl
  • Sharp knife
  • Paper towels

Method
 

  1. Slice the paneer into 1.5 cm (half-inch) thick pieces or cubes, then pat dry with paper towels to remove excess moisture. This helps achieve a crispy exterior.
  2. Heat a tablespoon of oil in a non-stick skillet over medium heat until shimmering and hot, creating a sizzle when you add the paneer.
  3. Add the paneer slices to the hot skillet in a single layer, making sure they don’t touch. Cook for 2-3 minutes on one side until golden and crispy, then flip carefully with a spatula and cook the other side for another 2-3 minutes.
  4. Remove the cooked paneer from the skillet and place on paper towels to drain any excess oil. While still warm, gently toss with a mixture of chili powder, lemon juice, and a pinch of salt for flavor.
  5. Transfer the seasoned paneer to a serving platter. Garnish with chopped cilantro and sprinkle with toasted nuts and seeds for crunch and visual appeal.
  6. Serve the paneer hot with a side of tangy yogurt or your favorite dips, encouraging everyone to build their own bites with toppings and spreads for a fun, customizable experience.